An extremely heartfelt update from the farm. Plus Winter Preservation?! Fall is for preserving Summer harvests, Spring is for preserving Winter comforts. Avoid a hot summertime kitchen by preserving bread, broth and beans.
Birthdays on a Budget – how to keep birthday parties chic and cheap. Plus how antiquing has shed light that the past and present are not so different.
Sugared crans & homemade yogurt recipe included! This week includes updates on the animals and who is all with us right now!
Living to support the season can be a daunting task…
Learn to support what the purpose of each season is helps to enjoy it to the fullest and also enjoy when it is over. Yes, even summer can be an enjoyment when it is over. A time to enjoy the fruits of our labor and relax enough to settle down in the hibernation of winter.
From trying new ways of housing animals to altering recipes this week’s challenge is to try something new. How so you want to grow as a person?
Modern homesteading is utilizing the skills of the past with the technology of today. Building a skill set is done more efficiently & effectively.
The eggs finally hatched! Four day old chicks got their glamour shots and are resting after a hard day of hatching. We discuss the goals and plans for the chicks and how they entered into the world.
From losing a hen, to gaining five more, managing the crazy sheep to building new houses and collecting seeds for studying – our week has been crazy busy!
Some weeks are for learning, some for mastering. Some weeks are for failing, some for exceeding. Regardless, each week has a lesson to be learned.
Testing a hypothesis & watching to see if the hypotheswas correct or if changes need to be made. This is used in the garden and the chicken coop this week.